About Us
Kokiri Story
With its origins in Thailand, “Elephant (Kokiri)” has also become one of TMK’s leading brands. The Elephant symbolizes trust, longevity, and honor in Thailand. Kokiri brand promises to provide reliable food with true heart and sincerity in taste.
About Seaweed
In Korean culture, seaweed is both a staple food and a symbol of health, commonly featured in daily meals such as gim (dried seaweed) with rice. It is also consumed during special occasions, highlighting its cultural significance.
Seaweed snacks are rich in minerals, vitamins, and fiber, making them a nutritious alternative to other snacks. They can be enjoyed on their own or used as a garnish for rice, soups, or sushi.
Our seaweed is cultivated in select regions of South Korea, where the environment is ideal for producing top-quality seaweed. Each winter, we source directly from farms. After thorough inspection and drying, we select only the best seaweed for export. From our factory in South Korea, we proudly ship our products worldwide.